Alina Z
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"ASK ALINA" BLOG

5 Tips on What To Do With Food Gifts

11/1/2011

1 Comment

 
I know what it feels like when vendors or guests bring you delicious food that you know you shouldn't be eating. The smell of cookies, brownies, chips and other treats seem to call your name, especially around 3pm. I used to think: "Well, it's right there. I need a pick-me-up and this food is free. I might as well have a bite." And then one bite would lead up to 100 bites. With that in mind, I created 5 tips on how to avoid jeopardizing your waist line without feeling deprived. No willpower needed. 
1. The FREE-GIFT-WITH-PURCHASE Trick

When you go to a department store and they offer you a FREE gift with purchase that you really don't need, do you still give in just because you don't have to pay for something? In the end, there is a price we pay for everything and when it comes to free fattening food, what you are really getting as a free bonus is high risk of discomfort, extra weight and health problems. Ask yourself if the food still looks appealing if you know what it will really cost you.

2. The BUDGET Trick
Give yourself an allowance. Just like you watch your monetary budget, do the same with food. Allocate 10% of your food to be simply for pleasure. That means 2 full meals a week or one small 150 calorie snack a day. If it is a 300-calorie cookie that you crave, then have ONE every other day. Don't jeopardize your budget and go into calorie dept when you don't have to. 

3. The JOY Trick 
Sometimes our cravings for free food are simply because we crave the joy of receiving a gift. We want to feel special and worthy of accepting it. In that case, why not spread that joy? Take the food and on your way from work give it to someone who doesn't have enough to eat, like the homeless, for example. They will be thrilled with the gift and you will get extra rush of serotonin (the feel-good hormone) from making someone else's day.

4. The EAT-MORE Trick 
Look back at your day and remember what you ate. I know from my experience that when I am feeling satisfied with my breakfast and lunch, I don't have any desire to eat anything else even if it is free and is sitting on my desk. If sweets seem too tempting, that could mean that you didn't have enough good carbs, protein or healthy fat during the day. In that case, have a snack that is low in sugar but high in protein and good fat, such as hummus with brown-rice crackers or your favorite mixed nuts. 

5. The GUILT-FREE Trick
If all fails and you find yourself reaching for the cookie, then make the best out of it. Brew a cup of tea or decaffeinated coffee. Put the dessert on a nice plate. Look at it. Take a deep breath in to feel the aroma. Take a small bite and chew it slowly, feeling every morsel. Take your time and don't rush. Let go of any guilt and truly savor the food. I believe that if you eat when hungry, eat with awareness and savor the flavor in every bite, then the food will not do the harm it would have if you inhaled it and then felt guilty about it. Remember, guilt and shame actually slow down your digestion!
1 Comment
Greg link
11/1/2011 05:19:21 am

I love #5! I designate my Saturday as the guilt-free break day, and eat everything exactly as you describe. Makes waiting during the other 6 days well worth it!

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    ASK ALINA

    Why ask me?

    - After many challenges and different crazy life experiences I am living my dream life and since my friends say I am pretty wisdomous  and I think I am a little bit funny too, I want to share my life approach with you so you can live the life you love as well.

    Here is a little bit about me: 

    - I am a creator of #1 Best Diet as selected by Harpers Baazar Magazine

    - I started my career in the corporate world and didn't even know how to peel a shallot

    - I have been a chef for celebrities for over 10 years 

    - I have a realistic approach to food and life

    - I have a great relationship with food and can even let chocolate go bad because I simply forget I have it at home (something I wasn't able to do 10 years ago)

    - I eat carbs whenever I feel like it without any guilt

    - I used to hate to cook and now absolutely love  being a private chef and a food relationship coach

    - I wear whatever clothes I desire no matter what everyone is wearing or thinking

    - I am in good shape and my body’s biological age is 13 years younger than the one in my passport

    -  I have experience being super poor, super wealthy and in between

    - I’ve worked in corporate world and am now an entrepreneur

    - I was married and divorced

    - I used to cry going to work because I was so miserable with my boss

    -  I’ve had an emotional eating disorder

    - I moved from Russia to USA alone at the age of 15

    - I’ve lived in Russia, Europe and on both coasts of USA

    - I have been super skinny and overweight

    - I have been insecure and unhappy with reasons and secure and happy for no reason

    - I used to wear glasses and healed my eyes with the power of thought and exercises

    - I created "Couture Nutrition®" so you can have tailor-made solutions for your body and soul

    - My brain usually comes up with jokes to soften stressful situations

    - I think color coordination, sparkles and rainbows are underused

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*Disclaimer: The information provided in this program is intended for general informational and educational purposes only. It is not intended as and should not be relied upon as medical advice. Please consult a healthcare professional before starting any new exercise, diet, or other health-related program, as there may be underlying medical conditions or other factors that could affect your ability to safely engage in such activities. The creator of this program and its affiliates are not medical professionals and are not responsible for any injuries or health problems that may arise from the use of the information provided in this program. 
  • ABOUT
    • Bio
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  • Self-Study Course
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