Valentine's Day Raw-Vegan Gluten-Free Strawberry Macaroons Recipe
2 cups of unsweetened coconut (reserve some for rolling for later)
¾ Cup Almond Meal
¼ cup frozen, organic strawberries
¼ cup freeze-dried strawberries
¼ cup raw organic honey
Blend together in food processor, form macaroons and roll in coconut.
LIGHT TIRAMISU that loves you back
1 Container of Vanilla Greek Coconut Yogurt
1 Package of Lady Fingers, non-gmo, made in France
1 Teaspoon Liquid Organic Vanilla
1 Tablespoon Cocoa Powder
½ Cup Coffee
1 Tablespoon Greek Coconut Nectar, Agave or Maple Syrup
1 Teaspoon Stevia
Mix Yogurt with vanilla, maple syrup and stevia. Lay out 6 Lady Fingers on the plate and pour over some coffee. Scoop out half of the yogurt mixture and layer on top of the lady fingers. Repeat with the remaining lady fingers and yogurt. Sprinkle with cocoa powder and serve.
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